Summer Menu Young Persons Menu

Should you or any of your party have any dietary requirements we will be only to happy to advise on suitable dishes, please ask a member of our team.

Starters to Share

Bakers Choice Breads
£5.50

Served with dipping oil, olives and Sun blushed tomatoes

Baked Normand Camembert
£6.95

Warm Bread and Plum Chutney

Garlic Bread
£3.95

Tear and share

Pitta Bread
£7.50

Hummus and olives

Nachos
£8.50

Marinated Olives
£3.00

Chicken wings
£5.50

BBQ or firecracker

Combo platter
£11.00

Spicy Buffalo wings, Scampi, Breaded Mushrooms, Onion Rings, Potato Wedges, Garlic Bread

Fish Platter
£12.50

Pickled herring, Smoked Salmon, Prawns, Goujons and Scampi

Starters - Personal

Smoked Salmon
£6.80

with avocado, rocket & lemon oil

Mussels
£5.50 / £9.00

in a creamy white wine sauce with crusty bread

Seared Scallops
£6.95

with black pudding, bubble & squeak and crispy bacon

Crispy Whitebait
£3.95

with lemon mayonnaise

Homemade Soup of the Day
£4.75

served with bread

Baked Goats Cheese
£5.95

with beetroot, salad and balsamic glaze

Farmhouse Pâté
£5.50

with toast and apple relish

Pulled Pork Croquettes
£6.50

with salad garnish and BBQ sauce

Grilled Asparagus
£5.50

with poached egg and hollandaise sauce

Steaks

SIRLOIN 7oz
£17.95

A delicate flavour balanced with a firmer texture, recommended medium rare

RIBEYE 7oz / 12oz
£18.95 / £22.50

Bursting with flavour and almost as tender as fillet, recommended medium

SURREY FARM RUMP 7oz
£13.95

A firm texture and rich flavour, recommended medium

T-BONE 14oz
£24.95

On one side a tender fillet, on the other a flavoursome sirloin, recommended at least medium rare

FILLET 7oz
£22.95

The most tender steak, regarded by many as the premium cut, recommended rare.

Tomahawk 28oz
£44.95

The ultimate ribeye to share or not. Recommended medium.

All steaks are premium dry-aged served with a sauce of your choice (Red Wine | Béarnaise | Peppercorn | Stilton Sauce), garlic butter, tomato wedge, onion string and chunky chips.

Rack of ribs
£15.95

Served with chips, coleslaw, corn and onion rings

8oz gammon steak
£12.95

with fried egg or pineapple, chips

Mains

Slow Cooked Pork Belly
£12.50

Braised belly, bubble & squeak, spinach with crackling and an apple jus

Minted Lamb Shank
£14.50

garlic & herb mash, green beans and red wine jus

Chicken Piri-Piri
£8.50

grilled chicken breast, Couscous, roasted cherry vine tomatoes with a mint yoghurt. Lemon & lime.

Chicken, Mushroom & Parmesan Risotto
£9.95

Fish

Pan-fried Salmon
£11.95

crushed potatoes, asparagus and hollandaise sauce

Pan-Fried Seabass
£11.60

with ratatouille, basil mash and balsamic glaze

Whole Seabream
£14.50

sautéed potatoes, spinach and prawns in a caper butter

Seafood Linguini
£10.95

Beer Batter Cod & Chips
£10.95

with Mushy Peas and Tartare Sauce

Salads

Halloumi & Fig Salad
£8.70

with pinenuts and honey

Caesar Salad
£8.25

baby gem lettuce, Parmesan and dressing

Caesar Salad with Chicken £10.25
£10.25

baby gem lettuce, Parmesan and dressing

Chicken & Bacon
£8.50

with mango and maple syrup

Classic Greek Salad
£8.50

lettuce, olives, feta, onion

Crispy Duck and Orange Salad
£8.95

with Oriental dressing

Vegetarian

Somerset Brie & Beetroot Tart
£9.50

with a rocket salad and beetroot dressing

Shepherd’s Pie
£9.00

lentil & vegetable topped with sweet potato and served with steamed greens

Mushroom Linguini
£8.50

with truffle oil, baby spinach and Parmesan

Asparagus & Minted Pea Risotto
£9.50

Burgers

House Burger
£10.95

Chicken Breast Burger
£9.95

Piri-Piri Chicken Burger
£9.95

Minted Lamb Burger
£10.95

All burgers are presented on a Toasted Bun with Lettuce, Tomato, Gherkin, Homemade Coleslaw and Chunky Chips

Goats Cheese or Halloumi
£9.95

with tomato, basil burger

Tailor make your own burger by adding your toppings @ £1.00 per item: Gruyere Cheese | Brie | Sweet Cured Bacon | Onion Rings |Blue Cheese | Goats Cheese | Mushroom

Sides

All sides
£3.95 each

Asparagus Tips | Chips | Chunky Coleslaw | Mixed Leaf Salad | New Potatoes | Onion Rings | Sautéed Mushrooms | Seasonal Vegetables | Skin on Fries | Sweet Potato Fries