Menu Young Persons Menu

Should you or any of your party have any dietary requirements we will be only to happy to advise on suitable dishes, please ask a member of our team.

Starters to Share

Baked Normand Camembert
£9.00

Warm Bread and Onion Chutney

Garlic Ciabatta
£4.00

Add cheese + £1.00

Nachos
£8.50

With cheese, salsa, sour cream, jalapenos & guacamole

Wings
£9.00

BBQ duck & chicken wings

Potters Big Combo
£11.50

Chicken wings, Scampi, Breaded Mushrooms, Onion Rings, Potato Wedges, Garlic Bread & Potato Wedges with 3 dipping sauces

Starters - Personal

Mussels
£6.00

in a creamy garlic & white wine broth, served with rustic bread

Salt & Pepper Calamari
£4.90

with garlic mayonnaise

Homemade Soup of the Day
£4.80

Served with rustic bread

Baked Halloumi
£4.50

served on a bed of rocket with a pesto dressing and sweet chilli dip

Farmhouse Pâté
£5.50

Served with toast and relish

Grilled Asparagus
£5.50

with poached egg, balsamic vinegar and shaved parmesan

Mushroom & Cheese Gratin
£4.90

mushrooms in a rich cheddar sauce with a crumb crust

Firecracker Chicken
£4.90

spicy grilled chicken served on an open soft tortilla with cheese, avocado and a lime glaze

Garlic & Chilli Prawns
£5.50

King prawns pan-fried with garlic & chilli

Steaks

Potters Steak
£18.50

8oz Sirloin steak topped with a fried egg & streaky bacon

RIBEYE 12oz
££22.50

Bursting with flavour and almost as tender as fillet, recommended medium

ENGLISH FARM RUMP 7oz
£13.90

A firm texture and rich flavour, recommended medium

FILLET 7oz
£23.00

The most tender steak, regarded by many as the premium cut, recommended rare.

BBQ Rack of ribs
£15.90

Served with sweet potato fries, coleslaw, corn and onion rings

8oz gammon steak
£13.00

with fried egg & pineapple, chips & garden peas

Surf & Turf
£18.50

7oz rump steak with grilled king prawns

Mains

Chicken & Ribs Combo
£16.50

grilled chicken breast fillet & half rack of ribs served with corn, slaw & chunky chips

Minted Lamb Shank
£14.50

garlic & herb mash with braised cabbage

Chilli
£9.50

homemade hot & spicy beef chilli served with rice, nachos & sour cream

Beef Featherblade
£14.50

slow cooked & served with mustard mash & asparagus

Hunters Chicken
£11.50

Grilled chicken breast with a bbq glaze topped with cheese sauce & streaky bacon. Served with chips & side salad.

Chicken Skewers
£10.50

Tender pieces of chicken in a lemon, chilli & garlic marinade. Served with peppers & onions on a bed of rice with a side salad.

Fish

Pan-fried Salmon
£12.50

crushed new potatoes, asparagus and hollandaise sauce

Seafood Linguini
£11.00

in a creamy white wine sauce

Beer Batter Cod & Chips
£12.00

with chips, mushy peas and tartare sauce

Mussels
£12.00

in a creamy garlic & white wine broth, served with rustic bread

Salads

Grilled Halloumi, Avocado & Lime
£7.90

Honey Mustard Chicken
£8.50

with bacon and avocado

Grilled Salmon, Rocket & Potato
£10.50

with olive dressing

Chargrilled Steak
£10.80

A medium cooked 4oz rump steak sliced on a fresh green salad with ranch dressing

Vegetarian

Vegetable Lasagne
£9.00

homemade butternut squash, courgette & pepper lasagne served with a side salad & garlic bread

Mushroom Tagliatelle
£8.50

with field mushrooms, olive pesto & parmesan shavings

Stroganoff
£9.90

homemade vegetable, bean & lentil stroganoff served with mustard mash & asparagus

Burgers

Gourmet 7oz Burger
£11.00

Grilled Chicken Fillet Burger
£10.00

Cajun Chicken Fillet Burger
£10.50

Mushroom Burger
£9.50

with a choice of goats cheese or halloumi

Tailor make your own burger by adding your toppings @ £1.00 per item: Cheddar Cheese | Sweet Cured Bacon | Onion Rings |Blue Cheese | Goats Cheese | Mushrooms

Sides

All sides
£1.50 to 4.00

Chips | Chunky Coleslaw |Corn on the Cob | Mac & Cheese| Onion Rings | Sautéed Mushrooms | Seasonal Vegetables| Sweet Potato Fries