Sunday Lunch Young Persons Menu

Should you or any of your party have any dietary requirements we will be only to happy to advise on suitable dishes, please ask a member of our team.
*Dessert of the day, complimentary homemade dessert of Chef’s Choice. Please note there are no free alternatives, you are welcome to select from the main dessert menu and pay the relevant price.

Sunday Roast

Served from 12noon to 3:30pm
£14.90

Served with all the trimmings and homemade fruit crumble to follow

Starters

Soup of the Day
£4.80

Served with Bread

Salt & Pepper Calamari
£4.90

With garlic mayonnaise

Baked Halloumi
£4.50

with pesto dressing & a sweet chilli drip. Served with rocket

Farmhouse Pâté
£5.50

with Toast and Relish

Mains

Minted Lamb Shank
£14.50

Garlic & herb mash with braised cabbage

Pan-fried Salmon
£12.50

Crushed New Potatoes, Asparagus and Hollandaise Sauce

Hunters Chicken
£11.50

Sides

Sweet Potato Fries
£3.50

Chunky Chips
£2.50

Onion Rings
£2.50

Mac & Cheese
£4.00

Seasonal Vegetables
£2.50

Sautéed Mushrooms
£2.50

Corn on the Cob
£2.50

Chunky Coleslaw
£1.50

Vegetarian

Vegetarian Roast with fruit crumble
£10.90

Vegetable Stroganoff
£9.90

Halloumi Salad
£7.90

Burgers

Gourmet Burger
£11.00

Chicken Breast Burger
£10.00

Cajun Chicken Burger
£10.50

Mushroom Burger
£9.50

with a choice of goats cheese or halloumi

Steaks

RIBEYE 12oz
£22.50

Bursting with flavour and almost as tender as fillet, recommended medium

FILLET 7oz
£23.00

The most tender steak, regarded by many as the premium cut recommended rare

Choice of Sauces
£1.50

Salads

Honey Mustard Chicken Salad
£8.50

with bacon & avocado